Our Thanksgiving Day

Here's a photo from the six mile hike we took Thanksgiving morning at South Llano River State Park.

Three miles into the hike we came across this windmill.  It powers a pump that supplies water for the park.

Because we'd recently spent six days in the salt air at the Gulf of Mexico, we decided we'd better wash that salt off the rig, so we found a car wash big enough for motor homes in the little Texas town of Junction, TX.  Here Jim makes sure the bottom of the rig gets clean.

And finally, the easiest Thanksgiving dinner I ever cooked:   Turkey sandwiches, canned cranberry sauce, candied yams (also from a can, but I actually cooked them, using a recipe on the can), a pumpkin pie we bought at the Navy commissary in Corpus Christi, and the kind of whipped cream you can squirt right into your mouth.   Delish!